Who We Are    
Inner Mongolia Little Lamb is nationally renowned in China’s food and beverage industry, where it consistently ranks Top 50 across consumer polls in the hot pot restaurant business category. Little Lamb has over 600 locations in major cities across the globe and has been well received in overseas markets, including the United States, Japan, Australia, the U.K., the United Arab Emirates, and Italy.
   Little Lamb has won many awards and honors, including, among others: “China Top 10 Hot Pot Brand,” Five-Star Hot Pot Demonstration Enterprise,” “China Hot Pot Leading Brand,” and “Top 10 National Restaurant Chain.”
 

God of the Soup
   The “God of the Soup” is a secret family recipe passed down from Genghis Khan. Today, it is a broth cherished across the Mongolian steppes, especially by herders of sheep and other livestock. In developing unique configurations for our soup base, Little Lamb enhances the traditional golden family recipe of Genghis Khan with precious herbs and ingredients inspired by modern dietary nutrition theory as well as by Mongolian, Tibetan, and Chinese medicine. Served with supreme lamb, our broth not only makes the lamb more delicious but also provides added nutrition and promotes physiological balance.
 

Mongolian BBQ
   We combine many rare spices and seasonings from the Mongolian steppes to create a unique BBQ flavor that has won the hearts of millions worldwide.